Mediterranean Chicken and Wild Rice
Ingredients:-1 lb boneless skinless chicken breasts
-salt & pepper to taste
-1 cup of wild-rice blend
-10 cloves of garlic, smashed
-1/2 cup oil-packed sun-dried tomatoes
-1/2 cup capers, drainer
-2 cups water
-1/2 cup fresh-squeezed lemon juice
-1/2 cup extra-virgin olive oil
1) Place chicken breasts in crockpot; salt and pepper to taste.
2) Add rice, garlic, tomatoes and capers.
3) Cover with seasoning mix from long-grain rice.
4) Combine lemon juice, water, and oil in separate bowl; pour over chicken.
5) Turn to coat all ingredients.
6) Cook on low 8 hours.
Yay Cami! I love crock pot cooking! It makes life so much easier. My husband says I am the crock pot queen. I have even made apple crisp in there!ReplyDelete
Could you please forward me your mailing address as I had promised each of the ladies who did a post for my holiday traditions a surprise in the mail.
I love Crock Pots..You put everything in them and in a few hours you have a whole meal!! :)ReplyDelete
-barbie @ Style of a Mrs.
I love chicken so I know I would enjoy this recipe! I hope you have had an enjoyable holiday. Today is another holiday in Jamaica, Boxing Day. I am happy to link up this week with pictures of our holiday goodies. Do enjoy the rest of your week.
santa brought me one too - SO EXCITED! can't wait to hear how this comes so i can make it in my new pot :)ReplyDelete
Ohhhh ... this sounds yummy! I'm definitely going to try it! I linked up the recipe I posted last week - its a crock pot recipe too! :)ReplyDelete
Love using the crock pot! This looks yummy!ReplyDelete
Jayme & Mendi @ Her Late Night Cravings