Vegetable Zucchini Lasagna
(I forgot to take a picture....oops!)
Ingredients:
-3 large zucchini
-1/2 onion diced
-2 cloves of garlic minced
-2 cups of spinach
-1 squash diced
-1 1/2 colored peppers sliced thin
-spaghetti sauce
-mozzarella cheese
1- Slice zucchini thin long-ways. Bake it in the oven on 350 for 10 minutes just to soften them up.
2- Add all vegetables together in a pan and saute until soft.
3- Place a layer of zucchini on the bottom, sauce, mozzarella cheese, then vegetables in casserole dish. Repeat.
4- Bake in 350 oven for 20-30 minutes until cheese is melted.
Wow, that sounds so good! I think I am going to have to try that! Thanks for the idea!
ReplyDelete~ Elle
Yum! That looks delightful. I will have to come back next week for the recipe hop. I am a new follower from Flock Together...I hope you can come follow back.
ReplyDeleteDawn =)
http://www.dawn-wemaynothaveitalltogether.blogspot.com
This sounds delicious. Def. gonna try out.
ReplyDeleteFollowed the blog, hope you don’t mind. And who knows, maybe you’ll visit me someday too.
thebookness.com
Sounds yummy, but pics would be good ;)
ReplyDeleteUmm, I am DEFINITElY going to give this a try. This is pretty low calorie, too!
ReplyDeleteWould you believe I've never made lasagna!? Hahaha. My poor husband! This sounds awesome and so healthy! I will save it to my favorites! Thank you so much for sharing!
ReplyDeleteXoxoxo
Maria